Green Mandarin essential oil 15 ml - doTERRA

2026-03-23T12:49:03+01:00

Price: 13355.00

Citrus nobilis

Pressed from the unripe fruit of the mandarin tree, Green Mandarin essential oil is unique among citrus oils in its flavour and uses. Similar to other citrus oils, the sweet and slightly floral-scented Green Mandarin is a great way to add a refreshing taste to water, salads, and other dishes!

Primary Benefits

Mood-boosting and delightfully aromatic, Green Mandarin is special among the family of citrus oils and offers a variety of uses.

Add as a refreshing flavor to a glass of water or your favorite food.

Green Mandarin Flavored Water

Add a few drops of Green Mandarin essential oil to a bottle of water and enjoy throughout the day for a refreshing citrus taste! You can also flavor your favorite smoothie with a few drops of oil.

Uses

Incorporate Green Mandarin essential oil into your kitchen recipes to always give your dishes a refreshing burst of flavor.

Add two drops of oil to 120 ml of water for a quick, citrusy refreshment.

Directions for Use

For food flavoring.

Cautions

Possible skin sensitivity. Keep out of reach of children. If you are pregnant, nursing, or under a doctor’s care, consult your physician. Avoid contact with eyes and mucous membranes. Avoid sunlight and UV rays for at least 12 hours after applying to skin.

Sourcing

The southern regions of Brazil have ideal climatic conditions for growing citrus fruits. This area thus produces splendid citrus fruits, from which the highest quality citrus essential oils are extracted.

In Brazil, mandarin trees are cultivated for the production of ripe, red fruit intended for the fresh market. However, Green Mandarin essential oil is made from unripe fruit, which is harvested early in the ripening process or removed as part of fruit thinning. Fruit tree thinning is necessary to give the remaining fruits on the tree enough space to develop and ripen. The fruits plucked during thinning are still too green and sour to be suitable for consumption, and are therefore usually discarded. doTERRA collects and uses these unripe fruits to produce its Green Mandarin essential oil, preventing them from going to waste. The essential oil is obtained by cold-pressing the fruit peel, and its distinctive aroma is unlike that of the ripe, or red, fruit.